The World Tourism Organization (UNWTO) has appointed Chef Fatmata Binta and world-renowned Basque Chefs Martín Berasategi and Pedro Subijana as Ambassadors for Sustainable Tourism, in the framework of the 8th UNWTO World Forum on Gastronomy Tourism co-organized with Basque Culinary Center (BCC). The UNWTO thus recognises their work in gastronomy, the enhancement of local produce and community development.

UNWTO has welcomed Batanes in the Philippines as the latest addition to its International Network of Sustainable Tourism Observatories (INSTO).

UNWTO is working with the MSC Foundation to deliver a series of sustainability-related education courses on board the MSC Euribia cruise ship.

UNWTO has announced Tlaxcala’s Sustainable Tourism Observatory as the latest member of its International Network of Sustainable Tourism Observatories (INSTO).

The Government of Mallorca, Consell de Mallorca, and the Mallorca Tourism Foundation and UNWTO have hosted the second edition of the Sustainable Destinations Summit, gathering leading experts, organizations and companies to share best practices and perspectives on environmental, social and economic sustainability in destinations.

UNWTO has welcomed Yucatán’s Tourism Observatory into its International Network of Sustainable Tourism Observatories (INSTO).

The World Tourism Organization (UNWTO) has welcomed the Málaga Sustainable Tourism Observatory into its International Network of Sustainable Tourism Observatories (INSTO).